Karishma Pradhan: Contributing Writer for Simply Recipes

Location: Cambridge, Massachusetts

Education: B.S. in Neuroscience from Brandeis University

Expertise: Cooking techniques, Science and education, Indian cuisine, Italian cuisine, Bread

Founded the Home Cooking Collective (HCC).
Karishma is a food writer, recipe developer, and food photgrapher.
Karishma is a home cook of 15+ years.

Experience

Karishma Pradhan is a home cook of 15+ years and started her own food blog as a hobby while pursuing a full-time career in data analytics. Eventually, Karishma pivoted into the food industry and founded the Home Cooking Collective (HCC), a community for aspiring home cooks to learn how to make delicious food through high-quality culinary workshops, guides, and recipes. Now, she rotates her time between HCC, food writing, freelance recipe development, and freelance food photography.

Favorite meal when you're cooking for yourself: "Spaghetti al Limone! It's easy, creamy, and a little bit tart from the lemon juice."

About Simply Recipes

Simply Recipes, a Dotdash brand, is here to help you cook delicious meals with less stress and more joy, offering recipes and cooking advice for home cooks, by home cooks. We have more than 3000 tested recipes, guides, and meal plans, and draw over 15 million readers each month. Learn more about us and our editorial process.